A zamanin yau,
takarda takardaana amfani da ƙari kuma mafi yawa a rayuwarmu ta yau da kullun. Halaye na
takarda takardasuna da lafiya, hygienic, mai nauyi da dacewa. Waɗannan
Takardun takarda da kwantena na abinciShirye-shiryen amfani da kayan cin abinci guda ɗaya don gidajen abinci, CAFES da wuraren bauta wa kowane irin abinci mai zafi ko sanyi kamar miya, taliya. Rice, salatin, 'ya'yan itace da noodles. Don haka ya shahara sosai.